Sweet Delights: World’s Most Expensive Chocolates

Posted by Fritz Knipschildt on

While some of us still see chocolates as the different flavored sweet edibles in boxes, others have taken note of its significant share in the global market. Yes, considering the price of some of the world’s most expensive chocolates.

With the growing number of recipes and unique designs, a good number of the world's most expensive chocolates have undeniable been presented as gifts. And no lover of these ‘sweet russets’ would fail to appreciate the most uniquely designed bars made from secret recipes.

About 7.7 million tons of chocolates are expected to be consumed in the globe between 2018 and 2019. That's definitely a lot of money, even if we consider a pound at an average of $20. Chocolate sales in the United States alone recorded a total of $22.4 billion in 2017. And more distinct recipes mean an increase in the number of the world's most expensive chocolates, that's just fine. We all deserve something attention-grabbing and rich.

Here's our list of the most expensive chocolates available in the market with the prices per piece. It covers those prestigious chocolate bars that every fan would love to have.

Knipschildt’s La Madeline Au Truffle – $250

La Madeline is made with truffle oil from France; one of the ingredients driving the chocolate price. Other ingredients include 71-percent single-bean Ecuadorean dark-chocolate and a rich cream infused with vanilla pods. Each La Madeline Au Truffle order takes about two weeks to be delivered and a pound is about $1,000.

Article pulled from: https://www.industryleadersmagazine.com/sweet-delights-worlds-most-expensive-chocolates/


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